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Jiacheng Travel佳成国际旅行社 · China Travel
Northern Xinjiang

Northern Xinjiang

Alpine lakes, flower-filled grasslands and one of the world's great mountain roads.

Stay7–10 days
Best timeJun–early Oct
GatewayUrumqi (URC) airport
RegionNorthwest
Local timeOften 2 hours behind Beijing
Why go

Highlights of Northern Xinjiang

Xinjiang is China's largest region, about three times the size of France. The north is a land of snowy peaks, nomad pastures and lakes so blue they look unreal. Plan at least a week.

Sayram Lake

A vast, deep-blue alpine lake ringed by snow peaks. In June and July the shore is covered in wildflowers.

Kanas Lake and Hemu

A forest lake near the borders of Kazakhstan, Mongolia and Russia, and Hemu, a village of Tuvan log cabins.

Nalati and Bayinbuluk

Rolling summer pastures with Kazakh yurts, and the famous winding river that glows at sunset.

Duku Highway

A 560 km road over the Tianshan mountains, open roughly June to October, passing glaciers, canyons and grassland in a single day.

Tianchi (Heavenly Lake)

A mountain lake below Bogda Peak, an easy day trip from Urumqi.

Kanas in autumn

From mid to late September the forests turn gold, the most photographed season of the year.

Suggested plan

How to spend 7–10 days in Northern Xinjiang

A balanced first visit. Your advisor adjusts it to your pace and interests.

Plan this with an advisor
  1. Days 1–2

    Arrive in Urumqi. Day trip to Tianchi, evening at the Grand Bazaar.

  2. Days 3–4

    Fly or drive north to Kanas Lake and Hemu village.

  3. Days 5–6

    Drive to Sayram Lake, overnight by the shore.

  4. Days 7–8

    Nalati grassland and Bayinbuluk at sunset.

  5. Days 9–10

    Cross the Tianshan on the Duku Highway, fly home from Urumqi or Kuqa.

What to eat

Local food

  • PoloRice pilaf cooked with lamb, carrots and raisins in a giant iron pot.
  • LaghmanHand-pulled noodles topped with lamb, peppers and tomato.
  • Lamb kebabsGrilled over charcoal with cumin and chilli, sold on every street.
  • NangRound flatbread baked in a clay oven, in dozens of shapes and sizes.
Off the main trail

Local favourites

  • Urumqi Grand BazaarDried fruit, nuts, knives and carpets, and the best place to try local yoghurt.
  • Kazakh yurt staySpend a night with a herding family in the summer pastures.
Getting there

Connections

To / fromByTime
BeijingFlight to Urumqiabout 4 hours
ShanghaiFlight to Urumqiabout 5 hours
KashgarFlight from Urumqiabout 2 hours

Times are typical and vary by service.

Good to know

Tips from our guides

  • Distances are huge. A private car and experienced driver is by far the best way to travel.
  • Official time is Beijing time, but locals often use Xinjiang time, two hours behind. Always check which one a schedule uses.
  • Carry your passport at all times. There are frequent security checkpoints on the roads.
  • Even in summer, mountain nights are cold. Pack a warm jacket.
Tailor-made

Add Northern Xinjiang to your China trip

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